Mama Lu’s restaurant is Yunnan Baiyi cuisine, and I definitely want to come and eat it when I come to Qingjing.
Its dry-boiled shrimp is truly superb.
Every time I think of its taste, I want to drive up the mountain to eat...
The dish in the lower left corner is called "Jin Sa". It is minced pork muscle and fried with special spices. It is very delicious.
The store will attach a plate of lettuce to wrap the meat. It is also a very special way to eat it in your mouth.
The sauerkraut shredded pork is not in the photo, but I recommend it very much. It is hot and sour, and it is really delicious with rice^^
Mama Lu’s restaurant is very famous. If you want to eat during popular times, remember to call to book a table.
Otherwise, it would be a pity that I didn't eat it~~~